Fresh fruits and vegetables are great for your health, but you should always wash them before eating. They still have chemicals, germs or dirt on them, no matter how many times you wash them or even if they look clean. Using a vegetable wash every day at home is a wise and healthy practice. It’s an effortless but effective way to make sure your fruits and veggies are really clean and safe to eat.
Here are some simple tips to use vegetable wash liquid the right way so your fruits and veggies stay fresh and clean.
- Wash Your Hands First:
Before you touch fruits and veggies, just make sure to wash your hands properly with soap and water for about 20 seconds. So that you can stop germs from getting on your food. Also, clean your utensils like knives, cutting boards, and bowls before using them.
- Measure the Right Amount:
Make sure to check the directions properly on the bottle before you begin. If you’re using Veg Fru Wash, you’ll usually just mix it with water, soak your fruits or vegetables for 1 minute, then rinse with clean water. The right amount can help clean your produce well without wasting any water.
- Soak Your Produce:
For fruits and veggies like apples, grapes, cucumbers, or bell peppers, put them in the vegetable wash mixed with water for about 1 minute to wash them properly, just like people do with Veg Fru Wash. This helps wash away dirt and sticky wax that plain water can’t clean off.
- Gently Clean Firm Fruits and Vegetables:
For hard fruits and veggies like carrots, potatoes, or melons, you can use a soft brush to clean them after soaking. This helps get rid of dirt stuck on their skin. For soft fruits like berries or tomatoes, just move them gently in the water so they don’t get squished or broken.
- Rinse Well:
When you’re done with soaking, wash your fruits and vegetables under clean running water to wash away dirt and any leftover vegetable wash.
- Dry Before Storing:
Wet fruits and veggies can be damaged quickly. So wash them properly with clean water and then dry with a clean towel or paper towel before putting them in the fridge.
- Wash Right Before Eating, Not When You Store:
It’s better to wash fruits and vegetables right before you eat or cook them. Because when you store them wet, they can decay faster.
Why Use Vegetable Wash Liquid?
Fruits and veggies may look clean to you, but they still have lots of harmful things which you can’t see, like dirt, chemicals, wax, and germs. Normal water can’t remove anything, that’s why people are now using a good Fruit Cleaner Liquid, like Veg Fru Wash is helpful. It is completely safe, made with safe ingredients, and it does not leave any weird smell or taste on your veggies and fruits.
You can use it on all kinds of produce, whether it’s berries, lettuce, mango and more. Washing your food with this can remove all the bad and harmful stuff, and it does not take much time to do it. It cleans better and makes sure your food is safer and healthier for you and your family.
FAQs
Can I use vegetable wash on all fruits and vegetables?
Yes, but read the instructions carefully, especially for soft or delicate fruits and veggies.
Do I need to rinse after using the vegetable wash?
Yes, rinsing well is very important because it washes away dirt and any leftover residue properly.
Should I wash produce right after buying it?
No, it’s better to wash just before you eat or cook them to keep them fresh longer.
About the Author
J.S.Dhingra
JS Dhingra is a seasoned professional Author, Entrepreneur, Strategist and Innovator and a dynamic force behind many loved brands. Veg Fru Wash is Patented by JS Dhingra for being world's safest agri produce cleaner.
Veg Fru Wash is on a mission to help a billion families eat cleaner to live healthier.
